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MERU | UGIMA FOUNDATION 
Organically grown coffee by women farmers in meru county 

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Introducing the latest addition to our coffee family: Meru's finest organically grown coffee, brought to you by the Ugima Foundation. We are thrilled to present this exceptional blend, cultivated with care and dedication by women farmers.

 

With every sip, you're supporting the growth and empowerment of women in the Meru region. Join us in savoring the true essence of sustainability, quality, and social impact with each cup of Ugima's Meru organic coffee.

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Tasting Notes:

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MILK CHOCOLATE

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BLACKCURRANT

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DATE FRUIT

Coffee Attributes:

ACIDITY

BODY

SWEETNESS

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THE FARMER'S STORY

500+  Women farmers from Eastern Kenya

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    3         Regions

1. Meru

2. Tharaka-Nithi

3. Embu

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    4          Contributions to community:

  • Ugima Organic Coffee Factory

  • Farmer Training program

  • Coffee clinic

  • Plant Nursery

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Ugima Foundation is a a social entrepreneurship organization that works with farmers (mainly female) through a community collaboration model to mobilize local resources and design homegrown innovations for coffee productivity. Their coffee mainly comes from the productive slopes of Mt. Kenya covering Meru, Tharaka Nithi and Embu Counties.

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How To Brew This Coffee

Not interested in this Coffee?

CHECK OUT OTHER OUR COFFEES !

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